I like to cook. So it's inevitable that every now and then I stumble across something noteworthy. Our latest find is Acorn Chicken Stir-fry. It's so yummy and very quick to make.
Basically all it is, is an Acorn Squash (a type of small pumpkin for all my Australian friends) which is split in half, cooked and then stuffed with a chicken stir-fry. While my acorn squashes are cooking in the microwave, I stir-fry some chicken and veggies along with a store bought stir-fry sauce and - voila - it's a meal.
You should try it one day - really.
1 comment:
Sounds yummy. What size I wonder is an acorn squash and I wonder if we have them in Australia. I will have to do some research.Hope you are all keeping well.
Love G. Jan
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